Recipe: Yummy Honey Scones

Honey Scones. This honey scone recipe fits the bill perfectly. Tender and layered, with just a hint of honey-sweetness, and an inviting crumb, honey scones are one of my favorite afternoon treats (this. Before we dive into these Earl Grey Honey Scones… I'm currently in Milan, eating SO much pasta and feeling so very full.

They're not overly sweet but have a rich honey glaze that makes them irresistible. These Irish honey scones are a classic recipe and so delicious. The combination of plain and wholemeal flours gives a nuttier taste. You can have Honey Scones using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Honey Scones

1. You need 200 g of PlainFlour.
2. It's 4 of Level Teaspoons Baking Powder.
3. You need 50 g of Salted Butter.
4. You need 2 Tablespoons of Honey (or more if you want sweeter scones).
5. Prepare 75-100 ml of Milk.
6. It's of Egg wash.

This isn't the first recipe I've made with dry lavender buds. For this lavender scone recipe the lavender buds are folded into the scones instead of infusing the flavor! These honey scones are tender, melt in your mouth goodies that are glazed with a refreshing and sweet calamansi glaze. Making these scones is a simple, put-everything-together kind of baking.

Honey Scones instructions

1. Heat the oven to 220°C/ 200°C Fan/Gas 7.
2. Sieve the flour and baking powder then rub in the cold butter until breadcrumb consistency.
3. Drizzle in honey and then mix well with a fork until evenly distributed. Dip the spoon in hot water to help the honey come off the spoon.
4. Add the milk gradually until the dough forms. It should be soft and slightly sticky to touch.
5. Rest the dough for around 10 minutes and then roll out to about 2.5 cm. Cut into rounds, carefully re-rolling the dough to get around 6 scones. Put the scones on a baking sheet lined with parchment paper.
6. Rest the dough again for around 20 minutes then brush with egg wash and and bake in the oven for 10 minutes.
7. Check they are fully cooked by tapping the bottom (should sound hollow). Transfer to a cooling rack once you are happy they are cooked..
8. Enjoy lovely, light scones 😊.

Scones are so quintessentially Irish and are something nearly everyone has a recipe for, whether it belongs to you, your mother or was even passed down from your grandmother. The Best Honey Scones Recipes on Yummly Honey Butter And Cinnamon Scones, Paleo Banana And Chocolate Chip Scones, One-bowl Ham And Gruyere Scones. Gluten-Free Honey Scones. this link is to an external site that may or may not meet accessibility guidelines. That is, unless these cinnamon honey scones were somewhere on that table.